Innovation in the Walnut & Apple Value Chains – Workshop

On 11th of october 2019 a new AlpBioEco Workshop will take place at Vom Fass  at Waldburg near Ravensburg . On the basis of eco-innovative product ideas and business models which were developed in the previous workshops, the aim of the workshop is to find regional, cross-industry solutions for the development of business models in the apple & walnut value chain.

The workshop will focus on the concrete further development of ideas that have already been generated in the previous workshop round 1. Ideas and analyses for new product developments
could be extended, discussed and selected. On the basis of these results, the workshop participants further develop concrete business models and discuss it in terms of their suitability for practice.
Why should you participate?
You should participate in this workshop if you …
o … want to influence the sustainable development of the Alpine region.
o …want to contribute to the development of eco-innovative business models.
o …develop and market new products from apples and walnuts
o …exchange information with other experts and share creative ideas on bioeconomics.
to develop a new product.
o …would like to stay up to date with the latest developments in the area of
o …would like to expand your interdisciplinary and supraregional network.
Where and When?
Date: 11th of October 2019
Time: 09:30 – 17:00 o’clock
Location: Vom Fass AG Waldburg,  am Langholz 17, 88289 Waldburg
Value Chains: Apples & Walnuts
Registration: via E-mail to Cornelia Ptach or Heidi Brandauer (AlpBioEco Team Albstadt-Sigmaringen University)
Workshop Language: german
Hosts: Vom Fass AG, Albstadt-Sigmaringen University, BUND Regionalverband Bodensee-Oberschwaben, City of Sigmaringen
Travel expenses can be refunded.
Pictures © AlpBioEco
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