Category: New value chains and business models

CheMatSustain project

CheMatSustain project

Posted on by Louis Ferrini
This project ends on: 31/12/2027

IMPLEMENTING INNOVATIVE METHODS FOR SAFETY AND SUSTAINABILITY ASSESSMENTS OF CHEMICALS AND MATERIALS PARTICULARLY AT NANO LEVEL IN THE EUROPEAN UNION

CheMatSustain is a research initiative, funded by the Horizon Europe Programme of the European Union. Spanning for a 48-month period, our consortium comprises 10 scientific partners from 7 EU countries, alongside collaboration with 1 esteemed UK Associate Partner and lead by the Hamburg University of Applied Sciences.
At CheMatSustain, we recognize the transformative potential of nanotechnology and the significance of Safe and Sustainable by Design (SSbD) strategies in ensuring the safety and sustainability of nanomaterials and nanotechnology. Thus, the project envisions a future where innovative methods for safety and sustainability assessments of chemicals and materials, especially at the nano level, play a pivotal role in achieving a climate-neutral, circular economy continent. Through collaboration, research, and innovation, we strive to pave the way for a brighter, greener future for generations to come.

Contact:

Dr. Jelena Barbir: info@chematsustain.eu

website: https://chematsustain.eu/

Brilian project

Brilian project

Posted on by Louis Ferrini
This project ends on: 31/05/2027

Cooperative business models for bio-based chains in rural areas

BRILIAN has been conceived to support the adoption of circular and sustainable cooperative business models in rural areas and enable a better transition to bio-based economies, playing a pivotal role in revitalizing these regions and fostering sustainable economic and social development, making primary producers active actors of the supply chain.

BRILIAN will implement a multi-actor approach for the validation of a group of Actions for the Bio Innovation, seeking to:

  1. Forge robust rural bio-communities
  2. Increase circularity and sustainability
  3. Promote the integration of short supply chains
  4. Produce value-added bioproducts

These Actions for the Bio Innovation will validate ten bio-based value chains starting from cardoon, safflower, and sunflower (in Italy), potato (in Spain), and rapeseed (in Denmark) as raw materials and will develop sustainable and circular business models encompassing a wide range of high-value-added bio-products, such as bioplastics, biolubricants, proteins, bioadhesives, bioherbicides, products for animal feed or the cosmetic sector. This will allow primary producers to diversify their income while reducing risk.

BRILIAN is an ambitious four-year project with a budget exceeding 6 million euros, co-financed by the Circular Bio-Based Europe (CBE) joint initiative under the European program for innovation and research ‘Horizon Europe 2021-2027’ (HE). The project involves 13 entities from 6 different countries: Spain, Italy, Denmark, Belgium, the Czech Republic, and Greece, including 3 large companies, 3 SMEs, 3 research organizations, 2 clusters, and 2 associations.

Contacts:

Olga de Blas (D&C Area): Odeblas@clusterfoodmasi.es
Maider Gómez (Project coordinador): mgomez@fcirce.es

website: https://brilian.eu/

P2GreeN project

P2GreeN project

Posted on by Louis Ferrini
This project ends on: 30/11/2026

Closing the gap between fork and farm for circular nutrient flows

Converting human sanitary waste into bio-based fertilisers Nitrogen (N) and phosphorus (P) fertilisers are important for plant growth. However, excessive nitrogen and phosphorus in the environment result in pollution of the air and water. The EU-funded P2GreeN project will develop new circular governance solutions for the fork-to-farm framework to eliminate N & P pollution. The project will focus on circular nutrient flows of N & P by connecting the blue urban with the green rural infrastructures. P2GreeN will implement and demonstrate innovative N & P recovery solutions based on human sanitary waste from urban settlements and its conversion into safe bio-based fertilisers for agricultural production. The project will test the solutions in three pilot regions on a north-south trajectory

Anita Beblek, Project coordinator, agrathaer: anita.beblek@agrathaer.de

website: https://p2green.eu/

PRIMED project

PRIMED project

Posted on by Louis Ferrini
This project ends on: 31/12/2026

Redesigning the Primary Sector for Maximizing Bioeconomy Development

The PRIMED Project PRIMED will co-create innovative forms of cooperation to integrate primary producers in novel bioeconomy value chains with a multi-actor approach. To do so, PRIMED will develop novel CBMB to produce high-value bio-based products through advanced biorefineries and will demonstrate them in five Living Labs (LLab) where end users can access to finance through open calls. PRIMED will also empower multi-actors to co-design a collaborative ecosystem to accelerate the bioeconomy, with an Open Access knowledge hub and toolkit (PRIMED digital toolbox).

Peuker Steinhäuser Vivian: vivian.peukersteinhaeuser@ruhr-uni-bochum.de

website: https://www.primed-project.eu

BIO2REG project

BIO2REG project

Posted on by Louis Ferrini
This project ends on: 31/12/2026

Enabling transition towards circular and systemic BIOeconomy model regions by a Regions-to-Regions approach

A sustainable bioeconomy is essential for achieving the goals of the Green Deal. However, implementing a regional bioeconomy comes with various challenges. Bioeconomy model regions offer a systemic approach to transitioning to sustainable development. The EU-funded BIO2REG project aims to help greenhouse gas-intensive economies unlock their bioeconomy potential by moving towards model regions. The project will encourage interregional exchange and cooperation, providing regional stakeholders with a conceptual framework for regionalisation in model regions. This involves mapping best practices in a circular and sustainable bioeconomy, assessing bioeconomy potential, offering mentoring and training, forming transition alliances, and making policy recommendations. The project adopts a multi-actor approach by collaboratively creating tools and guides with regional stakeholders and engaging with regions through guided on-site exchanges.

Denise Gider: d.gider@fz-juelich.de

website: https://bio2reg.eu/

INNOPROTEIN project

INNOPROTEIN project

Posted on by Louis Ferrini
This project ends on: 31/05/2027

New Sustainable Proteins For Food, Feed And Non-Food Bio-Based Applications

By 2050, with the global population expected to reach 10 billion, producing sustainable, high-quality protein becomes a pressing environmental, economic, and social challenge. The EU’s “protein gap”, importing 70 % of protein-rich crops and 90 % of soybeans, adds urgency to the quest for new, nutritious, and eco-friendly protein sources that cater to diverse markets.
InnoProtein will deliver new products for food, feed and non-food based applications that meet end-users’ needs and expectations. By using under-exploited and unexplored protein sources, including microalgae, fungi, bacteria and insects together with new advanced techniques for protein extraction, the project will contribute to reducing the EU protein gap and the pressure on natural resources.
The experienced consortium will provide an eco-business model, proving the economic availability of the solution and the social and environmental benefits. To improve the efficiency and reduce the environmental impact of the protein extraction, InnoProtein will adopt a circular and zero waste approach by using the residual biomass and the streams of protein production processes to obtain bioplastics and biostimulants.

Giacomo Sini: giacomo.sini@eufic.org

website: https://www.innoprotein.eu/

BIORADAR project

BIORADAR project

Posted on by Louis Ferrini
This project ends on: 30/06/2026

Monitoring system of the environmental and social sustainability and circularity of industrial bio-based systems

BioRadar project aim to help organizations, policy-makers and investors have the necessary information to step towards a more sustainable bio-based economic model with an information and self-assessment platform for bio-based industries.BioRadar proposes the simple, objective, and quantitative Bio-based systems Transition Indicators (BTI) framework. The project develops a one-stop digital solution including AI-benchmarking and analytics platform, a flexible and user-friendly self-assessment tool, a regulatory tracker tool, and an innovative multidimensional performance measurement scorecard. The framework and digital tools allow industries, investors, and policymakers to assess the circularity, environmental sustainability, and social aspects of bio-based products and services with just a few clicks.

Emad Yaghmaei: ey@yaghma.nl

Shiva Noori: sn@yaghma.nl

website: http://www.bioradar.org/

BioBoosters project

BioBoosters project

Posted on by Louis Ferrini
This project ends on: 31/12/2025

Boosting the Circular Transition

BioBoosters aims to advance the green transition of bioeconomy business by matchmaking competence with needs. By employing a proven business-driven Hackathon process, we can solve challenges that the bioeconomy businesses are facing in transitioning to circular economy business models.

BioBoosters Hackathon is connecting the bioeconomy innovation ecosystems of 9 regions across the Baltic Sea Region. By implementing the open innovation process in inter-regional co-operation, we can facilitate cross-sectoral knowledge transfer as well as connect SMEs, start-ups, and research groups with companies in an international context.

We will run 18 BioBoosters Hackathons together with target groups to validate the innovation process model to be adopted in the key bioeconomy innovation hubs of the participating regions. Furthermore, the model will be transferrable to any innovation hub that is looking to support their regional business networks in green or digital transition.
Our expected impact in numbers:

  • 18 Business-driven Hackathons will validate up to 70 solutions to circular transition challenges
  • 20 international RDI and business co-operations initiated
  • 500 specialist brought together to drive the circular transition of the bioeconomy in the Baltic Sea Region

Contacts:

Anna Aalto: anna.aalto@jamk.fi

website: https://interreg-baltic.eu/project/bioboosters/

CHEERS project

CHEERS project

Posted on by Louis Ferrini
This project ends on: 31/08/2026

Producing novel non-plant biomass feedstocks and bio-based products through upcycling and the cascading use of brewery side-streams

Biotechnology has the potential to reduce the impact of human activities in nature. By developing new bio-based production platforms towards a more efficient use of waste streams, a step forward in industrial circularity can be achieved.

CHEERS is a new biorefinery concept, inspired on nature biodiversity (insect and microbial platforms), to sustainably and efficiently upgrade underused or waste side-streams such as bagasse, wastewater, CO2 and CH4 from bio-based industries into innovative bio-based products. CHEERS will help bio-based industries to improve their feedstock use efficiency and overall sustainability and competitiveness via upcycling and cascading use of biomass produced from their side-streams. CHEERS is developed as a modular solution where bio-based industries can configure their optimal combination by selecting among 5 novel biotechnological routes which generate 5 bio-based products for industrial applications, with attractive market opportunities: insect protein, disinfectant, microbial protein, ectoine and caproic acid. All value chains are based on new bioprocesses and/or innovative biofermentors combined with sustainable downstream processes, which will be validated at demo-scale at an industrial brewery. A min. 45% carbon footprint reduction will be achieved in each value chain. The evaluation of CHEERS impacts will consider go beyond the classic LCA and will cover broader impacts such as biodiversity and land use. The beer company MAHOU is project coordinator and exploitation leader jointly with 11 partners of 5 European countries, including technology suppliers, end-users and research entities. CHEERS will contribute to a “zero waste” biorefinery approach, fully aligned with the EU Green Deal, Circular Economy Action Plan and Bioeconomy Strategy, and foster the understanding of biotechnology-based value chains through the engagement of relevant actors, from small bio-based industries to consumers.

Contacts:

Andrea León Tarife: andrea.leon@innovarum.es

website: https://cheers-project.eu/

Model2Bio project

Model2Bio project

Posted on by Louis Ferrini
This project ends on: 18/12/2024

MODELLING TOOL FOR GIVING VALUE TO AGRI-FOOD RESIDUAL STREAMS IN BIO-BASED INDUSTRIES

Every year, 41 million tonnes of food are wasted in the European Union during processing. This affects the economy, the environment and our communities. Transport, treatment at waste sites and landfilling drive up management and operational costs, while rotting food at landfills emits greenhouse gases.

What is considered waste and discarded, often still contains industrially valuable compounds. Model2Bio will develop a predictive model to help agri-food companies identify, select and reuse organic waste streams. To identify the most economic and environmentally friendly solutions for waste streams, the model will consider stream composition, volume, transformation as well as logistics, business cases and social aspects. The project started in May 2020 and will run until October 2023.

Behind this EU-funded project are think-tanks, research centres, technology developers, universities, industry (mainly small and medium-sized businesses) and clusters from across Europe.

Contacts:

Tamara Fernández, Coordinator: tfernandez@ceit.es

website: https://www.model2bio.eu/