Category: Awareness raising

BIOBEC project

BIOBEC project

This project ends on: 29/02/2024

Preparing the creation of Bio-Based Education Centres to meet industry needs and boost the contribution of the bioeconomy to societal challenges

Unlocking the full potential of the bioeconomy and its value chains requires a systematic and collaborative perspective for) the development of new skills, educational approaches and organisational solutions to provide education and training services.
The aim of the BIObec project is to develop a holistic framework for multi-level Bio-Based Education Centers (BBEC) flexible enough to answer the present and future needs of the industry and of the surrounding ecosystem at local, regional, national and/or international levels.
The project will design 6 BBEC pilots assuring a wide geographical coverage in Europe and addressing different topics linked to the variety of value chains and institutional contexts (vocational to university level, primary producers, processors, SMEs to MNCs).
BIOBEC will clarify the needs of the different regional ecosystems and will provide detailed design, economic and financial assessment, governance plans for the educational training centres, as well as plans for life-long-learning programmes. It will also develop collaborative tools to maximize the synergies between them at the European and international level.
The project will mobilise a network of 19 partners, which are leaders in Bioeconomy Education from different perspectives (ranging from academia to industry) together with a wide network of Implementation and Replication Working Groups and local stakeholders based in the EU. This network will pave the way for implementation and replication of the BBEC, in order to boost the contribution of the education sector for the development of the bioeconomy.

Contacts:

Davide Viaggi: davide.viaggi@unibo.it

Founding source: BIOBEC is cofounded by H2020-EU.2.1.4. H2020-EU.3.2. H2020-EU.3.2.6.

 WeReLaNa project

 WeReLaNa project

Project concluded

Value creation networks for the use of residues in and from agriculture and the food industry as an innovation engine for the bioeconomy

Project Objective

The overarching goal of the “WeReLaNa” project is to open up innovation spaces for the use of residues from agriculture and the food industry – initially in the project region of Upper Franconia, but taking into account transfer potentials for the whole of Bavaria – as well as the networking of stakeholders along the relevant value chains or networks.

In keeping with the cross-sectoral character of the bioeconomy, the three project partners Chemie-Cluster Bayern, Cluster Ernährung and Umweltcluster Bayern bundle their knowledge and address a concrete, cross-cluster innovation topic. Through the exchange of know-how from the recycling and chemical industries to agriculture and the food industry, companies are sensitized to the topic of bioeconomy and bio-based business models and processes. The involvement of cluster members and other stakeholders is intended to contribute to the emergence of new, cross-industry value creation networks. A constant exchange with other Bavarian networks, committees, institutes and research institutions also plays an important role here.

The basis for networking and tapping innovation potential is the creation of an information and data basis. In addition, “meeting opportunities” are to be created for actors in this area, in which innovations are initiated, new business areas are opened up and the relations between Bavarian business and science are strengthened through the transfer of technology and know-how in Bavaria as an innovation location or new cooperations are initiated.

Furthermore, the project pursues the goal of raising awareness of the topic of bioeconomy across industries with a specific focus on residues with special consideration of sustainability aspects. Thus, the project not only contributes significantly to the implementation of the Bavarian bioeconomy strategy, but also contributes to the achievement of the Bavarian climate goals by identifying circular potentials (e.g. in the field of resource conservation or energy generation).

Activities

Mapping of material flows of biogenic residues and actors

At the beginning of the project, an overview of relevant residues and actors in Bavaria, especially in the area of Upper Franconia, is to be gained on the basis of existing tools and platforms – as a basis for the selection of best practices and to create networking potential.

Best Practices

One focus of the project is therefore on the identification of best practices that recycle residual materials particularly efficiently and ecologically advantageously, i.e. on approaches that focus on the up- or recycling of residual materials and take into account the criteria of sustainability and recyclability. By pointing out concrete innovation and savings potentials as well as new, cross-industry business models, the Bavarian agriculture and food industry is strengthened.

The aim is to network relevant actors with each other and thus to initiate cross-industry innovation projects and to accompany these and potential follow-up projects.

Evaluation of the digital commodity exchange

In the cross-cluster project, the Digital Raw Materials Exchange* for sustainable raw materials will be evaluated with regard to resource-conserving value creation networks during the project period and the possibilities and limits of this online tool for the intersectoral use and generation of new, cross-industry value chains will be evaluated.

*The Digital Commodity Exchange was developed by the Competence Center for Nutrition and the Research Institute of the Free State of Bavaria for software-intensive systems and services and funded by the Bavarian State Ministry of Food, Agriculture and Forestry.

Contacts:

Marco Geiger, M.Sc.: marco.geiger@umweltcluster.net

Founding source:

WeReLaNa is cofounded by the Bavarian Ministry of Economic Affairs, Regional Development and Energy.

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HOOP project

HOOP project

This project ends on: 30/09/2024

HOOP: Hub of circular cities boosting platform to foster investments for the valorisation of urban biowaste and wastewater

The HOOP project supports 8 lighthouse cities and regions in developing large-scale urban circular bioeconomy initiatives that will focus on making bio-based products from urban biowaste and wastewater. Specifically, HOOP will provide Project Development Assistance (PDA) to Albano-Laziale (Italy), Almere (The Netherlands), Bergen (Norway), Kuopio (Finland), Münster (Germany), Murcia (Spain), Greater Porto (Portugal), and Western Macedonia (Greece).

The HOOP Urban Circular Bioeconomy Hub will create an online platform to foster knowledge exchange and replication in cities and regions across Europe.

Contacts:

Coordination
Gemma Castejón, CETENMA: gemma.castejon@cetenma.es

Martín Soriano, CETENMA: martin.soriano@cetenma.es

Communication
James Ling, Greenovate! Europe: j.ling@greenovate-europe.eu

Founding source: Horizon 2020 research and innovation programme

Website

Preserve project

Preserve project

This project ends on: 31/12/2024

Preserve: High performance sustainable bio-based packaging with tailored end of life and upcycled secondary use

Bio-based plastics, made in whole or partially from renewable biological resources, are mostly used in packaging applications. Growing concerns around single-use packaging waste is putting pressure on companies to improve the sustainability of their packaging. In this context, the EU-funded PRESERVE project will boost the circular use of bio-based packaging. Specifically, it will work to enhance the performance of primary food packaging. It will leverage the compounding of enzymes in bioplastics to stimulate biodegradation. The entire process that is required to produce at least 10 packaging demonstrators will be upscaled. Project results will benefit Europe’s plastic packaging market by creating jobs and growth.

Contacts:

Aldo Ramirez Reyes – IRIS (Coordinator) aramirez@iris-eng.com
Mara Menella – Kneia (WP Leader Communication and Dissemination) mara@kneia.com
Christian Schulz – European Bioplastics (Dissemination Manager) schulz@european-bioplastics.org
Natalia Grzomba – Crowdhelix (Clustering Lead) natalia.grzomba@crowdhelix.com

Founding source: Horizon2020

 

LIFE EBP project

LIFE EBP project

This project ends on: 30/09/2024

LIFE EBP (Ecofriendly multipurpose Biobased Products from municipal biowaste) addresses environmental problems in municipal biowaste (MBW) management, agriculture and chemical industry by proving feasible production and use of new biobased products (BPs) obtained from MBW.

Contacts: Piergiuseppe Morone piergiuseppe.morone@unitelmasapienza.it

Founding source: LIFE Programme of the European Union

 

URBIOFIN project

URBIOFIN project

This project ends on: 30/09/2022

URBIOFIN project: Demonstration of an integrated innovative biorefinery for the transformation of Municipal Solid Waste (MSW) into new BioBased products

Due to the rapid growth of population, municipal solid waste (MSW) has contributed significantly to the total amount of waste generated by our society. Today in Europe, each habitant generates, in average, 0.5 tonnes of MSW per year, increasing at an annual rate of 10%. Around 40-50% of it correspond to organic waste. This organic fraction mainly contains carbohydrates, proteins and lipids, which are all useful raw material that can be converted to valuable products. Its valorisation will help to solve environmental pollution but also contributes to the transition from a linear to a renewable circular economy. Digestion and composting have contributed to the reduction of the biodegradable fraction of MSW sent to landfill. The low economical value of compost and biogas is limiting the sustainable implementation of separate sourcing systems since increasing citizen environmental (waste) taxes is then needed to tackle important logistic costs. New biobased products can help to improve waste treatment environmental and socioeconomical sustainability.

The aim of URBIOFIN project is to demonstrate the techno-economic and environmental viability of the conversion at semi-industrial scale (10 T/d) of the organic fraction of MSW (OFMSW) into: Chemical building blocks (bioethanol, volatile fatty acids, biogas), biopolymers (polyhydroyalkanoate and biocomposites) or additives (microalgae hydrolisated for biofertilisers). By using the biorefinery concept applied to MSW (urban biorefinery), URBIOFIN will exploit the OFMSW as feedstock to produce different valuable marketable products for different markets: agriculture, cosmetics. URBIOFIN will offer a new feasible and more sustainable scenario alternative to the current treatment of the OFMSW.

Contacts: Project Coordinator Ms Caterina Coll, caterina@perseobiotech.com

Mr Manolis Tsantakis, mdt@etam.gr
Founding source: Bio Based Industries Joint Undertaking (BBI JU) under the EU Horizon 2020 programme

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WaysTUP! project

WaysTUP! project

This project ends on: 28/02/2023

Converting bio-waste into valuable products will contribute to a circular economy. The EU-funded WaysTUP! project aims to establish new value chains for urban bio-waste utilisation to produce higher value products, including food and feed ingredients through a multi-stakeholder approach. The project is set to showcase a rash of new products produced from urban bio-waste-to-bio-based processes starting from different feedstocks, including fish and meat waste, spent coffee grounds, household source separated bio-waste and used cooking oils. In its implementation, WaysTUP! will develop a behavioural change approach with citizens and local communities, improving and changing longstanding perceptions on urban bio-waste. It will also help promote active participation of citizens in the collection of urban bio-waste.

Contacts: Manolis Tsantakis: mdt@etam.gr
Maroulla Schiza mcs@etam.gr

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 VALOR PLUS project

 VALOR PLUS project

Project concluded

Objective

The Valor-Plus supports the realisation of sustainable, economically viable closed loop integrated biorefineries through the development of new knowledge, (bio-)technologies and products that enable valorisation of key biorefinery by-products. The project comprises five key areas:
• Pre-treatment and fractionation: development of a novel methodology for the controlled and selective breakdown, release and fractionation of the lignocellulose biomass to minimally degraded cellulose, hemicellulose and lignin fractions that are suitable for further downstream refinement and processing to value product streams
• Hemicellulose Valorisation: engineering of new enzymes and microorganisms for the controlled hydrolysis and transformation of hemicellulose to high value oligomers and bulk fermentation product streams (butanol, ethanol and single cell proteins for animal feed)
• Lignin Valorisation: utilisation of combined chemo-enzymatic and chemo-microbial processes for the controlled depolymerisation and transformation of standardised lignin feedstocks to discrete families of platform and intermediate macromolecular and monomer chemicals; and their subsequent transformation to value product streams (fuels, platform chemicals, monomers for synthesis of resins and functional additives)
• Glycerol Valorisation: engineering of new microorganisms that are the suitable for the fermentation of crude glycerol to higher value product streams (lipids, alcohols and organic acids)
• Demonstration of the technological and economic potential for integration and scale-up within existing and future biorefinery value chains: including: demonstration of component technologies, focused biodiesel refinery case study, roadmaps for technology and product stream integration, and a full life cycle assessment

The project assembles an industrially focused pan-European consortium spanning the complete biorefinery value chain, including 9 SMEs, 1 large enterprise, 2 research centres and 3 universities

Contacts: Beatriz Palomo (ASEBIO) Dissemination and Exploitation WP Leader Valor Plus: bpalomo@asebio.com
Thomas Kowalik (IFAM) Ifam Fraunhofer Institute Valor Plus Coordinator

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 SMARTCHAIN project

 SMARTCHAIN project

Project concluded

Objective

SMARTCHAIN is an ambitious, 3 year project with 43 partners from 11 European countries including key stakeholders from the domain of short food supply chain as actors in the project. The central objective is to foster and accelerate the shift towards collaborative short food supply chains and, through concrete actions and recommendations, to introduce new robust business models and innovative practical solutions that enhance the competitiveness and sustainability of the European agri-food system.
Using bottom-up, demand-driven research, the SMARTCHAIN consortium i) will perform a multi-perspective analysis of 18 case studies of short food supply chains in terms of technological, regulatory, social, economic and environmental factors, ii) will assess the linkages and interactions among all stakeholders involved in short food supply chains and iii) will identify the key parameters that influence sustainable food production and rural development among different regions in Europe.
The project aims to establish 9 national communities of short food supply chains (Innovation and Collaboration Hubs) in different partner countries (France, Germany, Greece, Hungary, Italy, Netherlands, Serbia, Spain and Switzerland) and a virtual innovation hub in order to facilitate stakeholder engagement, bringing farmers and consumers together in a trust-enhancing environment enabling them to generate demand driven-innovations.
Combination of scientific and practical knowledge and the use of innovation workshops will enable the development of practical innovative solutions as well as the promotion of a framework for different forms of collaborative short food supply chains in urban and rural areas. SMARTCHAIN will generate concrete actions for knowledge transfer, through the organisation of multi-stakeholder workshops and training activities for farmers and short food supply chain entrepreneurs.

Contacts:  Susanne Braun: susanne.braun@uni-hohenheim.de

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 UrBIOfuture project

 UrBIOfuture project

Project concluded

UrBIOfuture’s main goal is to bring Europe to the forefront of the bio-based industry, a sector in full growth that requires a high number of experts in its workforce. However, one of the challenges for its development is the educational gap between the professional profiles demanded by the sector and the existing educational offer. To bridge this gap is one of the main purposes of UrBIOfuture, which started on May 1st with the goal of boosting careers, new educational programmes and research activities. Since then, this initiative carried out research to map European educational programmes involving bio-based activities and to identify the skills mismatch between them and the bioindustry needs. In addition, it involved stakeholders from the education sector, academia and industry, it organised a series of events, and it elaborated a set of materials, all with the aim of setting the path for the industry to attract qualified talent.

Contacts: info@urbiofuture.eu and Ana Martinez: anamartinez@sustainableinnovations.eu

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