This page promotes the European Bioeconomy Network partners’ News and Events
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Second participatory workshop of the EU Study on Promoting Education, training and skills across the EU bioeconomy
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Online Workshop: Risk reduction of chemical residues in soils due to wastewater reuse
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The survey on “future skills in higher education for the bioeconomy in Europe” is now open
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Registration open for the next World BioEconomy Roundtable
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ConCirMy Survey on “Sustainability-oriented product decisions and sustainability software”
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Transition2Bio capacity building activity “How to raise awareness and communicate the Bioeconomy”
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Transition2Bio co-creation workshop “Future skills for Bioeconomy”
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The Role of Regions in the Green Transition: Virtual Discussion on 5th of May from 10:00 EEST
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Results of the Workshop “Paving the way towards Sustainable Entrepreneurship Education”
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BioTalks: Farm management – supporting the sustainability of farming and environment
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Get Your Technology out of the Dark
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Workshop “Paving the way towards Sustainable Entrepreneurship Education”
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Cluster Capacity Building Programme – 2022 Edition
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ECBF raised around €300 million to finance growth companies in the bioeconomy and biobased circular economy
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International Winter School Smart Feed
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The role of Bioeconomy in the Italian initiative “RiGenerazione Scuola”. Round Table and Exhibition
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World Bioeconomy Roundtable on bioproducts
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BIOSWITCH Sector-based webinar series
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Webinar: How to use the BIOSWITCH toolbox
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SCALIBUR launches e-learning about biowaste management and treatment
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BioTalks: SMART FARMING DIH (DIGITAL INNOVATION HUB) IN 2030? VISION BY JAMK BIOECONOMY
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Two transnational hackathons by BioPaavo – Gather a team and enroll now!
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The EuBioNet now counts 101 projects and initiatives promoting the bioeconomy!
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BRANCHES project campaign for the Best Practice Award in the Bioeconomy
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EC public consultation on biobased, biodegradable and compostable plastics
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EU Industry Days 2022: Pitching contest
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Call for CBE JU Scientific Committee members open
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Three new publications on entrepreneurship education and women’s entrepreneurship
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FoodSafety4EU pre-forum “Sustainable food: how to keep it safe?“
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OECD conference “Technology in and for Society”
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